Air Fryer Baked Oats

Name: Air Fryer Baked Oats
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: ½ cup rolled oats; ½ cup unsweetened almond milk; 2 Tablespoons vanilla plant-based protein powder (I used vanilla Nuzest); ¼ teaspoon baking powder; Pinch of cinnamon; ¼ teaspoon vanilla; 1 teaspoon peanut butter or almond butter (plus more for drizzling); 1 square Lily's chocolate (chopped)

By Brittany Mullins

Published May 17, 2024, Updated Dec 01, 2024

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Make a single serving baked oatmeal in your air fryer with this simple air fryer baked oats recipe. It’s packed with over 25 grams of protein and super easy to make. Just blend, air fry and enjoy!

Have you ever tried baking oats in an air fryer? I hadn’t until I stumbled across an Instagram post that piqued my interest. The concept of air-fried baked oats sounded so intriguing that I had to create my own recipe. The result was a warm, fluffy, and slightly crisped treat that’s perfect for breakfast. It’s fast, easy, and a great way to enjoy oats with minimal fuss.

Why You’ll Love This Recipe

Healthier Alternative – The air fryer uses less oil, resulting in a lighter version of baked oats without sacrificing flavor.
Customizable – You can adjust the recipe to suit your taste—add different spices, nut butters, or even chocolate chunks for a sweet treat.
High in Protein – The addition of vanilla protein powder gives these baked oats a protein boost.

Ingredients measured out to make Air Fryer Baked Oats: rolled oats, cinnamon, vanilla protein powder, vanilla, almond milk, peanut butter, Lily's chocolate and baking powder.

Ingredients Needed

rolled oats – the main base, providing fiber and a hearty texture. My fave brand is Bob’s Red Mill gluten free old fashioned rolled oats.
unsweetened almond milk – I used unsweetened almond milk, but any non-dairy milk will work.
vanilla protein powder – for this recipe I used the vanilla Warrior blend by Sun Warrior, but feel free to use your favorite brand of protein powder. Nuzest is also one of my favorite brands. It’s plant-based and has a minimal, clean ingredient list. Plus, the chocolate flavor is delish. You can use my code eatingbirdfood for 15% off your order.
baking powder – helps the oats rise for a light and fluffy texture.
cinnamon – adds warmth and a hint of spice.
vanilla extract – gives a sweet, aromatic flavor.
peanut butter or almond butter – adds some more protein and great flavor to this baked oatmeal. Feel free to use your favorite nut or seed butter.
chopped chocolate – optional, for a sweet touch.

How to Make Air Fryer Baked Oats

Step 1: Blend all ingredients except for the chocolate in a blender until smooth.

Side by side photos of oats in a blender to make baked oats, before and after being blended.

Step 2: Pour the mixture into a greased ramekin. Top with chocolate chunks.

Blended baked oats mixture in a ramekin, and a photo of chopped chocolate on the top.

Step 3: Air fry at 350°F (180°C) for 15 minutes. Drizzle with additional nut butter or toppings of choice and enjoy!

Side by side photos of blended baked oats in a ramekin in an air fryer basket, before and after being baked.

Recipe Tip

Get creative with your toppings! Try adding fresh fruit, nuts, seeds, or a dollop of yogurt to customize your baked oats to your liking.

A spoon with a bite size piece of air fried baked oatmeal.

How to Serve

This baked oatmeal is packed with fiber, healthy fats and plenty of protein, so it’s a great breakfast option and can definitely be eaten on its own, but if you want to serve it with some sides here are some ideas that would pair well with it:

A savory egg dish – baked egg muffins , egg white bites, dairy-free spinach quiche or kale and feta crustless quiche.
A fresh fruit salad – easy fruit salad or fruit salad with mint.
Meat – regular bacon, tempeh bacon, chicken sausage, breakfast sausage or veggie sausage.
Yogurt – a side yogurt bowl.

How to Store

This recipe is best enjoyed right away, but if you make too much you could store any leftover baked oats in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or air fryer before serving.

FAQs

What if I don’t have a ramekin?

If you don’t have a ramekin, you can use a small oven-safe dish or even a mug. Just make sure it’s suitable for use in the air fryer and adjust the cooking time as needed.

Can I use regular milk instead of almond milk?

Yes, you can substitute almond milk with any milk of your choice, such as cow’s milk, soy milk, or oat milk.

Can I make this recipe in the oven instead of the air fryer?

Yes, you can bake the oats in a preheated oven at 350°F (175°C) for about 20-25 minutes or until set.

More Protein-Packed Recipes

Looking For More Air Fryer Recipes?

Be sure to check out all of my baked oatmeal recipes as well as all of the protein recipes here on EBF!

If you enjoyed this recipe, please consider leaving a ⭐ star rating and let me know how it went in the 📝 comments below.

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5 from 1 vote