Comments on: Slow Cooker Chicken Wild Rice Soup

By: Chelsy

Chelsy — Fri, 24 Jan 2025 15:39:54 +0000

I love this page so much! This recipe is a staple in my house! So easy to put together. I make it in my instapot. I also use canned coconut milk to make it a little thicker. I tried rotisserie chicken for the first time. I was also out of rosemary so I used Italian seasoning. It was still delicious!!

By: Brittany Mullins

Brittany Mullins — Wed, 01 Jan 2025 02:28:47 +0000

In reply to Amy. Ahh, this makes me SO happy to hear, Amy!! I'm so glad this recipe has become a staple in your household. Thanks for coming back to leave a review. I so appreciate it!

By: Amy

Amy — Tue, 31 Dec 2024 05:30:07 +0000

This is the number one most important staple recipe in our house! We almost always have a bunch of servings stashed in the freezer and pull them out frequently. This is such a hearty, satisfying, delicious meal, and I love that on busy nights, all we have to do is pull this out of the freezer, take out a some rolls, and steam some veg in the microwave and dinner is on the table in 10 minutes. I’ve only ever made it with a combo of oat flour and olive oil for the roux and I was shocked to find how much I love that combination – previous to this recipe I would always use white flour and butter to make a roux; I didn’t even know you could make a roux with oat flour! Thanks so much for this recipe, I don’t honestly know what we’d do without it!

By: Brittany Mullins

Brittany Mullins — Tue, 19 Nov 2024 17:05:53 +0000

In reply to Jessica Smith. Yay! This makes me so happy to hear. So glad this soup was a hit. Thank you for making it and for coming back to leave a review. I so appreciate it!!

By: Jessica Smith

Jessica Smith — Mon, 18 Nov 2024 04:54:33 +0000

Another amazing recipe that my husband loves! He loved it even the leftovers and asked for it to be added to our cookbook of favorite recipes! Thank you for sharing your talent! You are my favorite website for finding nourishing meals with whole food ingredients!

By: Brittany Mullins

Brittany Mullins — Thu, 17 Oct 2024 15:21:07 +0000

In reply to Christine Todd. Hi Christine! Yes, that shouldn't be a problem, enjoy!

By: Christine Todd

Christine Todd — Thu, 17 Oct 2024 02:13:59 +0000

Hello, I have made this before and it was delicious, but I can’t remember if I used wild rice blend or just wild rice. I don’t have any blend. Is it ok to just use straight wild rice with nothing else blended with it?

By: Brittany Mullins

Brittany Mullins — Wed, 09 Oct 2024 20:08:36 +0000

In reply to Kaitlin. Hi Kaitlin - I have not tested this recipe with any other types of rice. I am not sure how regular rice would work since this recipe is specifically made for wild rice, it might get a little soggy. You could try pre cooking the rice and adding it right before serving. If you do give it a try with regular rice, I’d love to know how it works out for you. Enjoy!

By: Kaitlin

Kaitlin — Wed, 09 Oct 2024 11:00:51 +0000

Would it be possible to use Jasmine Rice instead of wild or would it be mushy?

By: Sarah

Sarah — Tue, 07 May 2024 23:38:37 +0000

If making on the stovetop with cooked wild rice, assume we use less liquid than for the slow cooker? Thoughts on how much broth + water to add? Thanks!

By: Brittany Mullins

Brittany Mullins — Mon, 29 Apr 2024 20:18:17 +0000

In reply to Caitlin. WOO! I am so glad you are loving this recipe, Caitlin. It is such a staple for us too! Thank you for coming back and sharing your review + star rating, it means so much to me!

By: Caitlin

Caitlin — Sun, 28 Apr 2024 08:41:23 +0000

I found this recipe while breastfeeding my baby who is allergic to dairy and soy – I’ve made it so many times (even though I’m not breastfeeding anymore) because it’s so delicious and easy!

By: Brittany Mullins

Brittany Mullins — Tue, 13 Feb 2024 20:34:48 +0000

In reply to Emily. Hi Emily! What brand of wild rice are you using?

By: Emily

Emily — Mon, 12 Feb 2024 21:36:52 +0000

Every time I make this, it’s good but the rice is so mushy. I make it just like the recipe says.

By: Brittany Mullins

Brittany Mullins — Tue, 16 Jan 2024 01:33:50 +0000

In reply to Mary Jo. WOO! I am SO glad you and your husband are loving this soup and it turned out amazing for you. Thank you so much for sharing your review + star rating, I truly appreciate it!

By: Mary Jo

Mary Jo — Sun, 14 Jan 2024 00:44:12 +0000

I just made the Detox soup and it is absolutely amazing!! It will be a regular on my meal plans. My husband really liked it he was a bit skeptical when I told him it had coconut milk in it but he loved it!!
Thank you keep the healthy delicious recipes coming.
Mary Jo

By: Brittany Mullins

Brittany Mullins — Fri, 13 Oct 2023 16:06:37 +0000

In reply to Kristen. Amazing! I am so glad you gave this recipe a try and are loving it, Kristen. thanks so much for sharing your review + star rating, I really appreciate it!

By: Kristen

Kristen — Thu, 12 Oct 2023 21:21:58 +0000

This recipe was a big hit! I didn’t have dried rosemary so substituted with oregano. I made the roux with ghee which gave it a nice earthy flavor. Next time I may add less of the roux to the soup. I did have some trouble with it clumping in the soup. Overall this was so easy and tasty; a recipe we’ll definitely come back to.

By: Brittany Mullins

Brittany Mullins — Tue, 30 May 2023 14:42:34 +0000

In reply to Greta. Perfect! I am so excited to hear this recipe turned out great for you and that your family is loving it, Greta. Thank you for sharing your review + star rating, I appreciate it!

By: Greta

Greta — Mon, 29 May 2023 00:42:55 +0000

This was a delicious recipe. My family really enjoyed it. Easy comfort food that everybody liked. Made the recipe as directed in the slow cooker. I used olive oil with the flour to thicken it and almond milk. Very good!

By: Brittany Mullins

Brittany Mullins — Fri, 03 Mar 2023 20:28:04 +0000

In reply to Marcy. Hi Marcy - I have not tested this recipe in the instant pot and honestly I am not sure how long it would take, you definitely want to make sure the chicken is cooked through though. Let me know if you make it in the instant pot and how it turns out for you!

By: Marcy

Marcy — Thu, 02 Mar 2023 20:17:26 +0000

I only have in Instant Pot and now less than 3 hours until dinner. Do you have recommendations for Instant Pot cook time and pressure level for this recipe?

By: Brittany Mullins

Brittany Mullins — Mon, 27 Feb 2023 19:34:09 +0000

In reply to Michelle. Excellent! I am so glad this recipe was a hit for you and your family. Thank you so much for coming back and sharing your review + star rating, it means so much to me!

By: Michelle

Michelle — Sun, 26 Feb 2023 22:31:16 +0000

Soooo good! Give it a try, you won’t be disappointed! Everyone in my family loved this soup! I also love all the information/choices she gives to her recipes. You can tell she puts a lot of thought & time into her work! Thank you!